Quebec grain chicken wings, Korean BBQ sauce

Whether it's for a simple family meal or watching a sporting event, chicken wings are always very popular. Since they are marinated and already pre-cooked by our team, you just have to brown them in the oven for a few minutes before serving. Get ready to enjoy!

Cooking time: 15 min at 450°F.

- Thaw the chicken wings in the refrigerator the night before or under cold water.
- Preheat the oven to 450°F.
- Remove the wings from the vacuum-sealed bag and place them on a baking sheet lined with parchment paper.
- Brush with the excess sauce in the bag.
- Cook for about 15 minutes, until the wings are nicely colored.
- Serve and enjoy.

INGREDIENTS: Chicken, Ginger, garlic, soy sauce, mirin, rice vinegar, hoisin sauce, oyster sauce

Allergens: Shellfish, soy, sesame, sulfites

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Curing:Days

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Portion(s): 1-2

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Producer: Edouard and Leo