Chipolata sausages

Treat yourself to a moment of authentic pleasure with our 100% artisanal chipolata sausages. Prepared using traditional know-how, these flavorful sausages are made from premium pork meat, carefully seasoned to offer a delicately spiced and aromatic taste. Ideal for your barbecues, family meals, or gatherings with friends, they grill to perfection and add a gourmet touch to all your occasions.

Cooking temperature: 71ºC

- Remove from the fridge and let the sausages sit at room temperature for about 5 minutes before cooking.
- Preheat the grill.
- Cook over low heat for about 10 minutes or until the internal temperature reaches 71ºC, turning them regularly.
- Remove from heat and let the sausages rest for about 5 minutes.
- Serve and enjoy.

Pork, salt, white pepper, nutmeg, caraway, paprika, coriander, garlic

Rating:

Curing:Days

Quantity: 5

Origin: qc

Race:

Portion(s): 2-3

Condition: frozen

Producer: Édouard et Léo