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"In order to enhance your sauces or marinades, here is our famous burnt chili paste that already flavors several of our dishes. It is now your turn to have the secret in your possession and to add this charcoal flavor to your recipes!"
The Édouard and Léo butchers are part of the Hoogan and Beaufort group. Backed by our expertise in cooking and processing, our charcuterie is made with love by our chefs in order to use the whole animal and offer you quality products.
Red peppers, portuguese peppers, water, sugar, white balsamic vinegar, salt
Quote : Maturation : daysQuantity :1Provenance : QcRace : Portion(s) : Condition : Fresh
