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Discover our specials of the week
Our space in Hochelaga (3535 Rouen) becomes a collection point only, open Tuesday to Saturday from 12 p.m. to 5 p.m.

Charcuterie

Sold Out
175 g
Chicken liver mousse
$12.00
150 g
Homemade smoked ham
$6.00
Sold Out
100 g
Quebec foie gras terrine
$17.00
160 g
Black pudding
$6.40
Sold Out
110 g
Pork sausage with burnt chili from the Quatre-Temps farm
$10.00
160 g
Homemade smoked chorizo
$6.40
150 g
Homemade Capicollo
$7.05
150 g
Homemade mortadella
$7.50
160 g
Duck rillettes
$10.25
150 g
Pork terrine with apricot and Grand Marnier
$6.75
160 g
Forest-style pork rillettes
$6.88
Save 15%
150 g
Homemade mortadella
$6.38 $7.50