Our space in Hochelaga (3535 Rouen) becomes a pickup point only, open from Tuesday to Saturday from 12pm to 5pm.

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Basque pâté

$6.75
0.15 kg

Discover the authenticity of the Basque Country through our artisanal Basque pâté, crafted with passion by our butcher using sustainably farmed pork from the Beaurivage farm. This pâté combines the richness of farm pork and the finesse of Basque spices, for a taste that is both rustic and refined.

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Description

Discover the authenticity of the Basque Country through our artisanal Basque pâté, crafted with passion by our butcher using sustainably farmed pork from the Beaurivage farm. This pâté combines the richness of farm pork and the finesse of Basque spices, for a taste that is both rustic and refined.

Cooking advice

Ingredients and allergens

Porc, foie de porc, sel, poivre, muscade, persil, oignon, vin blanc, laurier, poivrons, piment goria, chorizo.

Allergènes : Sulfites.

Additional information

Rating:

Curing:Days

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Producer: Les boucheries Édouard et Léo sont issues du groupe Hoogan et Beaufort. Forts de notre expertise en cuisine et en transformation, nos charcuteries sont confectionnées avec amour par nos chefs dans le but d’utiliser l’animal en entier et de vous offrir des produits de qualité.