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Notre espace à Hochelaga (3535 Rouen) devient un point de cueillette uniquement, ouvert du mardi au samedi de 12h à 17h.
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440 g
Homemade sweet Italian sausages made from Beaurivage pork from Quebec
$11.00
350 g
Homemade merguez sausages
$14.70
0.55 kg
Smoked sausage Little Switzerland
$18.70
440 g
Toulouse sausages homemade made of pork Beaurivage from Quebec
$11.00
500 g
Pulled pork with homemade BBQ sauce
$15.00
750 g
BBQ Ribs (pre-cooked)
$24.75
300 g
Quebec Lamb and Beef Keftas with Chimichurri Sauce (Pre-cooked)
$18.00
500 g
Korean-style marinated pre-cooked beef short ribs (côtes courtes) IPE
$27.50
1100 g
Half-Chicken with candied lemon and rosemary (precooked)
$19.55
1100 g
Half-Chicken with Burnt Peppers (Pre-cooked)
$19.55
450 g
Beef and pork hot dog sausages
$17.10
Box your favorite ready-to-eat meals
$95.00
900 g
Homemade lasagna with braised beef
$28.50
900 g
Duck Confit Parmentier
$28.00
900 g
Homemade beef Parmentier
$25.00
1300 g
Homemade chicken pâté
$30.00
800 g
Butter Chicken (precooked)
$24.00
700 g
Chicken with olives (precooked)
$19.50
175 g
Chicken liver mousse
$12.00
600 g
Quebec Lamb Tagine with Dates
$25.50
Sold Out
0.7 kg
Italian-style beef meatballs with tomato sauce
$25.00
100 g
Quebec foie gras terrine
$17.00
110 g
Pork sausage with burnt chili from the Quatre-Temps farm
$10.00
110 g
Black garlic pork sausage from the Quatre-Temps farm
$10.00
160 g
Homemade smoked chorizo
$6.40
150 g
Homemade Capicollo
$7.05
150 g
Homemade smoked ham
$6.00
150 g
Homemade mortadella
$7.50
160 g
Duck rillettes
$10.25
160 g
Forest-style pork rillettes
$6.88
150 g
Pork terrine with apricot and Grand Marnier
$6.75
160 g
Black pudding
$6.40
225 g
Burnt chili paste
$7.75
150 g
Édouard and Léo Sauce (for 2)
$12.00
450 g
Beef stock
$7.25
450 g
Poultry stock
$7.25
200 g
Quebec duck fat
$5.00
0.7 kg
Sugar pie
$16.00
0.5 kg
Chocolate orange cake
From
$10.20
Date vanilla marble cake
From
$10.40
Pizza Magpie
From
$13.99
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