Rib steak from Quebec
Quebec Rib Steak
For the enthusiast of large cuts of meat, here is the Quebec rib steak. The rib steak is one of the most prized cuts for grill lovers. Thanks to its external fat layer and bone structure, we can easily age it. This aging process tenderizes the meat and enhances its buttery and nutty flavor.
Description
Description
Quebec Rib Steak
For the enthusiast of large cuts of meat, here is the Quebec rib steak. The rib steak is one of the most prized cuts for grill lovers. Thanks to its external fat layer and bone structure, we can easily age it. This aging process tenderizes the meat and enhances its buttery and nutty flavor.
Producer
Producer
Ingredients and allergens
Ingredients and allergens
Additional information
Additional information
Rating:AAA
Curing:14Days
Quantity: 1
Provenance: Qc
Race: Angus
Portion(s): 3 to 4 / 4 to 5
Condition: Fresh