Our space in Hochelaga (3535 Rouen) becomes a pickup point only, open from Tuesday to Saturday from 12pm to 5pm.

Duck confit Parmentier

$28.00
900 g

Created by our chefs, our duck confit and mushroom parmentier will guarantee success at your family dinners. Made with duck confit from Quebec, you will have a ready-to-serve meal to make an ordinary weeknight dinner ... extraordinary!

    Description

    Created by our chefs, our duck confit and mushroom parmentier will guarantee success at your family dinners. Made with duck confit from Quebec, you will have a ready-to-serve meal to make an ordinary weeknight dinner ... extraordinary!

      Cooking advice

      Ingredients and allergens

      Duck confit, potato, butter, onion, mushroom, poultry stock. white wine vinegar, parsley, rosemary, salt, pepper.
      ALLERGEN : EGG, LACTOSE

      Additional information

      Rating:

      Curing:Days

      Quantity: 1

      Origin: Qc

      Race:

      Portion(s): 3 to 4

      Condition: Frozen

      Producer: "The Édouard and Léo butcheries are part of the Hoogan and Beaufort group. Drawing on our expertise in cooking and processing, our prepared products are crafted with love by our chefs with the aim of using the whole animal and providing you with quality products."

      All our ducks come from the La Canardière farm. Established in Quebec since 1988, La Canardière specializes in raising ducks fed with whole corn. This expertise, which has been passed down for several generations, makes their ducks an exceptional product recognized by dozens of chefs and found on many fine dining tables across the country.