Our space in Hochelaga (3535 Rouen) becomes a pickup point only, open from Tuesday to Saturday from 12pm to 5pm.

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BBQ ribs (precooked)

$24.75
750 g

Coated with a rich, slightly smoky homemade barbecue sauce, our pork back ribs (or baby back ribs) are slowly and thoroughly cooked to achieve incredibly tender meat. Since they are already precooked, you just need to reheat them in the oven while you prepare the sides. Be warned, they are finger-licking good!

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    Description

    Coated with a rich, slightly smoky homemade barbecue sauce, our pork back ribs (or baby back ribs) are slowly and thoroughly cooked to achieve incredibly tender meat. Since they are already precooked, you just need to reheat them in the oven while you prepare the sides. Be warned, they are finger-licking good!

      Cooking advice

      Ingredients and allergens

      Pork ribs, BBQ sauce (ketchup, brown sugar, apple cider vinegar, worcestershire sauce, soy sauce, yellow mustard, molasses, spices).

      ALLERGEN: SOY

      Additional information

      Rating:

      Curing:Days

      Quantity: 1

      Origin: Qc

      Race:

      Portion(s): 2

      Condition: Fresh

      Producer: Berkshire pork is a very different breed of pork than the ones usually found on the market. This breed of pork is above all chosen for its marbled flesh and the higher pH level which makes its meat darker, more flavourful and more tender than the conventional pork such as the Duroc and the Yorkshire. 

      We choose to work with farmers that raise their pork on free-range pasture, without growth hormones or antibiotics and with as little stress as possible.  This breeding practice focused on respect for the animal's well-being allows for optimal meat quality while promoting sustainability.