CHARRED PEPPER: Beef flap meat steak, charred pepper paste, canola oil, olive oil, white wine vinegar, onion, garlic, salt, spices.
MUSTARD: Beef flap meat steak, canola oil, yellow mustard, Dijon mustard, old fashioned mustard, molasses, onion, garlic, juniper, salt, spices.
ALLERGENS : MUSTARD
CONFIT LEMON & ROSEMARY: Beef flap meat steak, canola oil, lemon, rosemary, confit lemon paste, orange juice, olive oil, Dijon mustard, salt, spices.
HONEY & CONFIT GARLIC: Beef flap meat steak, canola oil, Anicet honey, confit garlic, balsamic vinegar, molasses, salt, pepper.