Beaurivage pork loin roast from Quebec
Beaurivage pork loin roast from Quebec
Stuffed, roasted, sautéed, or in thin slices in a sandwich, pork loin offers you a range of possibilities. This lean and boneless cut will please in all its forms. From Beaurivage pork, our pork loin is slightly marbled, which allows it to remain tender and juicy after cooking.
Description
Description
Beaurivage pork loin roast from Quebec
Stuffed, roasted, sautéed, or in thin slices in a sandwich, pork loin offers you a range of possibilities. This lean and boneless cut will please in all its forms. From Beaurivage pork, our pork loin is slightly marbled, which allows it to remain tender and juicy after cooking.
Producer
Producer
Ingredients and allergens
Ingredients and allergens
Additional information
Additional information
Rating:
Curing:14Days
Quantity: 1
Provenance: Qc
Race: Berkshire
Portion(s): 3 to 4
Condition: Fresh