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Beef bavette IPE (Prime)

$24.80
340 g

2 BAVETTES DE BOEUF IPE 

This long-fibered cut can sometimes be difficult to eat. However, once well marinated and cooked rare or medium, it can suit any occasion. Cook it on the BBQ or in a very hot pan and surprise your friends with your grill master skills.

    Description

    2 BAVETTES DE BOEUF IPE 

    This long-fibered cut can sometimes be difficult to eat. However, once well marinated and cooked rare or medium, it can suit any occasion. Cook it on the BBQ or in a very hot pan and surprise your friends with your grill master skills.

      Producer

      To help you discover exceptional products, we invite you to explore the unique quality of Prince Edward Island beef. Their first-class reputation did not come by chance. Raised according to very strict specifications that advocate animal welfare, these cattle are raised without added hormones and are antibiotic-free at the time of slaughter. The farmers who raise the Prince Edward Island cattle have been working hard for several generations with the sole aim of offering you a product of extraordinary quality. The "Blue Dot" selection from Prince Edward Island corresponds to the Prime grade, which represents the highest quality and most marbled Canadian beef.

      Ingredients and allergens

      PEI beef

      Additional information

      Rating:Prime

      Curing:7Days

      Quantity: 2

      Provenance: PEI

      Race: Angus

      Portion(s): 2

      Condition: Fresh