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Beaurivage pork loin from Quebec

$13.75
450 g

Looking to impress without pretension? Pork tenderloin will please all those seeking a healthy, rich, and flavorful meat.

Located in the middle of the animal's back, this piece without a layer of fat and yet full of flavor is undoubtedly the most tender cut of pork. Marinated, sautéed, stuffed, or oven-roasted, this noble cut offers you an unimaginable range of possibilities. All that's left is to let the chef in you take over the kitchen!

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    Description

    Looking to impress without pretension? Pork tenderloin will please all those seeking a healthy, rich, and flavorful meat.

    Located in the middle of the animal's back, this piece without a layer of fat and yet full of flavor is undoubtedly the most tender cut of pork. Marinated, sautéed, stuffed, or oven-roasted, this noble cut offers you an unimaginable range of possibilities. All that's left is to let the chef in you take over the kitchen!

      Cooking advice

      Ingredients and allergens

      Berkshire Pork

      Additional information

      Rating:

      Curing:Days

      Quantity: 1

      Origin: Qc

      Race: Berkshire

      Portion(s): 2

      Condition: Fresh

      Producer: La Ferme de porc de Beaurivage is a family business located in St-Patrice-de-Beaurivage that specializes in raising pigs and fattening piglets. With more than 100 years of expertise, their breeding methods are very humane and respectful of the environment and the animal. The feed, created on site, is 100% vegetable based on high quality grains. In addition, the animals are raised without antibiotics, drugs and other by-products and without hormones or growth stimulants.