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1000 g
Beaurivage pork shoulder (Quebec)
$21.00
150 g
Homemade Capicollo
$7.15
BBQ box for 8 to 10 people
$125.00
Sold Out
400 g
Quebec beef picanha
$18.00
1000 g
Beaurivage pork belly (Quebec)
$21.00
Sold Out
300 g
Sliced chicken for fondue
$10.50
A5 Kobe Wagyu Beef (Available starting december 5th)
From $96.00
560 g
Grain-fed chicken drumsticks (Quebec)
$6.20
2000 g
Bone in Quebec lamb leg
$81.40
600 g
Quebec Beaurivage pork osso buco
$15.00
600 g
Roast saddle of lamb
$35.75
1000 g
Quebec beef osso buco
$35.00
1000 g
Boneless Quebec Lamb Shoulder
$44.00
1250 g
28-days aged Quebec tomahawk steak
$100.00
Back to school box
$136.65
250 g
Québec lamb loin chops
$12.50
1000 g
Beef short ribs PEI (Prime)
$38.00
400 g
Quebec ribeye steak
$36.55
150 g
Homemade Mortadella
$7.75
1200 g
Whole Quebec guinea fowl
$44.80
600 g
Marinated Quebec Grain Chicken Legs
$10.20
1000 g
Quebec beef brisket
$29.00
160 g
Smoked homemade chorizo
$6.50
1000 g
PEI Tenderloin Roast (Prime)
$120.00
500 g
Quebec Lamb Neck
$19.25
2500 g
Whole Quebec duck
$56.30
1250 g
Bistecca (T-Bone)
$100.00
160 g
Mushroom pork rillette
$7.30
1500 g
Whole Quebec lamb shoulder
$57.75
350 g
Quebec duck legs
$11.55
3300 g
The Project Box
$234.00
0.55 kg
Petite Suisse smoked sausage
$17.15
Sold Out
260 g
Sweetbreads
$23.50
160 g
Duck rillette
$10.25
500 g
Braisé de cerf forestier
$20.00
600 g
Whole Quebec foie gras
$87.75
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