Rabais 20

200 g

Homemade white ham

$8.60

900 g

Homemade Braised Beef Lasagna

$26.00

Sold Out

175 g

Chicken liver mousse

$12.00

250 g

Homemade thick-cut bacon (Quebec)

$8.30

350 g

Homemade merguez sausage

$15.20

440 g

Homemade Toulouse sausage made with Quebec Berkshire pork

$12.75

440 g

Mild Italian sausages from Berkshire pork (Quebec)

$12.30

110 g

Dried pork and charred pepper sausage

$10.80

500 g

Quebec medium ground beef

$11.00

450 g

Reduced veal stock

$6.50

600 g

Marinated Quebec chicken skewers

$18.00

28-days aged rib steak PEI (Prime)

From $83.40

150 g

Édouard & Léo sauce (2 portions)

$12.00

200 g

Mushroom sauce

$7.00

560 g

Skinless grain-fed chicken breast (Quebec)

$16.25

750 g

BBQ ribs (pre-cooked)

$19.20

400 g

Pulled pork in homemade BBQ sauce

$14.00

340 g

Marinated flap meat steaks PEI (Prime)

$25.15

600 g

Bone-in Berkshire pork chops (Quebec)

$14.40

540 g

Boneless grain-fed chicken thighs (Quebec)

$10.20

450 g

Duck leg confit (Quebec)

$29.70

110 g

Dried pork and black garlic sausage

$10.80

150 g

Carrot butter

$7.00

1100 g

Rosemary and lemon confit half-chicken (precooked)

$16.40

500 g

28-day aged Quebec beef patties

$12.50

100 g

Quebec foie gras terrine

$22.00

600 g

Quebec marinated beef skewers

$16.80

1100 g

Anicet honey and confit garlic half-chicken (Precooked)

$16.40

Sold Out

400 g

Quebec duck magret

$19.80

1900 g

Whole grain-fed chicken (Quebec)

$24.00

400 g

28-day aged striploin PEI (Prime)

$43.20

440 g

Homemade bacon and cheese curds sausages made from Berkshire pork

$15.50

700 g

Olive Chicken

$19.10

450 g

Chicken stock

$6.50

800 g

Beef Meatball with Goulash inspired sauce

$19.50

400 g

Quebec striploin steak

$22.80

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Rabais 20