Our space in Hochelaga (3535 Rouen) becomes a pickup point only, open from Tuesday to Saturday from 12pm to 5pm.

Pork neck ribs Beaurivage from Quebec

$12.50
500 g

Featuring a unique marbling, this rib cut from the loin is remarkably tender and flavorful, characteristic of Beaurivage breed pigs. Its full flavor is especially revealed when grilled on the barbecue, cooked to a pink doneness. 

Description

Featuring a unique marbling, this rib cut from the loin is remarkably tender and flavorful, characteristic of Beaurivage breed pigs. Its full flavor is especially revealed when grilled on the barbecue, cooked to a pink doneness. 

Cooking advice

Ingredients and allergens

Quebec Berkshire Pork

Additional information

Rating:

Curing:Days

Quantity: 2

Origin:

Race:

Portion(s): 2

Condition: Fresh

Producer: La Ferme de porc de Beaurivage is a family business located in St-Patrice-de-Beaurivage that specializes in raising pigs and fattening piglets. With more than 100 years of expertise, their breeding methods are very humane and respectful of the environment and the animal. The feed, created on site, is 100% vegetable based on high quality grains. In addition, the animals are raised without antibiotics, drugs and other by-products and without hormones or growth stimulants.