Pulled pork with homemade BBQ sauce

PULLED PORK WITH HOMEMADE BBQ SAUCE 

Here is a classic from the southern United States that will quickly become a household favorite. Our pulled pork is made from Beaurivage pork shoulders and loins from Quebec and slow-cooked in the oven with our homemade spice blend. You get a rich-flavored product topped with our homemade BBQ sauce. Add it to a sandwich, your favorite recipes, or simply enjoy it with a fork and you'll be filled with happiness.

The Édouard and Léo butchers are part of the Hoogan and Beaufort group. Backed by our expertise in cooking and processing, our charcuterie is made with love by our chefs in order to use the whole animal and offer you quality products.

La Ferme de porc de Beaurivage is a family business located in St-Patrice-de-Beaurivage that specializes in raising pigs and fattening piglets. With more than 100 years of expertise, their breeding methods are very humane and respectful of the environment and the animal. The feed, created on site, is 100% vegetable based on high quality grains. In addition, the animals are raised without antibiotics, drugs and other by-products and without hormones or growth stimulants.

Pork, BBQ sauce (Ketchup, brown sugar, molasses, cider vinegar, worcestershire sauce, soy sauce, yellow mustard, spices)

ALLERGEN : SOY

Rating:

Curing:Days

Quantity: 1

Provenance: Qc

Race: Berkshire

Portion(s): 2 to 3

Condition: Frozen