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Quebec bone-in lamb leg steak

$21.45
500 g
Description

Quebec bone-in lamb leg steak

The leg of lamb steak is ideal for grilling in the pan or on the barbecue during the summer. Wonderfully tender and tasty, simply season it with olive oil and fresh herbs such as rosemary, thyme and parsley as well as some minced garlic.

Producer

Located in Saint-Charles-sur-Richelieu, Bergeries Marovine is involved in the production of lambs fed with corn silage and alfalfa grown on their own land. Conscious of raising animals with the utmost respect thanks to their exemplary practices, they have been offering high quality sustainable meat for over 15 years.

Ingredients and allergens

Quebec Lamb

Additional information

Cote :
Maturation : 14 jours
Quantité :2
Provenance : Qc
Race : Hybride romanov et suffolk
Portion(s) : 2
Condition : Fresh