Beef sirloin cap IPE (Prime)
IPE Beef Sirloin (Prime)
If you are a fan of rare or medium-cooked beef, you will be won over by this cut. This muscle that works little will allow you to cook it without having to marinate or tenderize it with a long cooking time. The sirloin being well marbled and tender, it is a choice cut to impress your friends and family without too much hassle.
Description
Description
IPE Beef Sirloin (Prime)
If you are a fan of rare or medium-cooked beef, you will be won over by this cut. This muscle that works little will allow you to cook it without having to marinate or tenderize it with a long cooking time. The sirloin being well marbled and tender, it is a choice cut to impress your friends and family without too much hassle.
Producer
Producer
Ingredients and allergens
Ingredients and allergens
Additional information
Additional information
Rating:Prime
Curing:28Days
Quantity: 1
Provenance: PEI
Race: Angus
Portion(s): 2
Condition: Fresh