Our space in Hochelaga (3535 Rouen) becomes a pickup point only, open from Tuesday to Saturday from 12pm to 5pm.
Beef sirloin cap from Quebec
400 g
Quebec beef tomahawk aged 28 days
1250 g
IPE Beef Chuck Steaks (Prime)
340 g
Beef flank IPE (Prime)
380 g
Marinated beef bavette IPE (Prime)
Beef bavette IPE (Prime)
Filet mignon steaks IPE (Prime)
IPE Beef Sirloin Steak (Prime)
Beef sirloin cap IPE (Prime)
Quebec veal T-Bone steak
0.3 kg
Veal Chop from Quebec
0.4 kg
Quebec lamb loin chops
250 g
Quebec lamb chops
700 g
Beaurivage pork fillet marinated in a wallet style
Marinated beef flank IPE (Prime)
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